Sunday, April 6, 2008

Gnc Adderall Alternative



This restaurant perfectly combines elegance, comfort and design. The entrance is a long hallway where you can smoke and wait for an aperitif. The room Smoking is not very wide, with high ceilings and large tables', widely separated and well ilumidadas. The walls are decorated with pictures of earth tones to match the other furniture. Very comfortable chairs with high backs and upholstered in tune with the walls. In short, very nice. There is also a smoking room but it is much smaller and less beautiful.

food is also very good. There is a tasting menu from 65.00 € (5 courses) and at noon, on weekdays there is a menu at € 35.00. We chose the letter and the maitre we suggested as daily specials menu outside a plate of crab with chickpea dumplings (very good and original) (19,26 €) Palamos prawns in salt (45.00 €) and something else. What I liked is that when we pro put the dishes of the day also showed us the price. Besides crab chips take sepia and fettuccine with artichokes and squid with sea urchin (21,40 €) (see photo). Second chose the beef fillet with apple, foie gras and rosemary sauce (€ 27.82), I recommend the combination of the apple with foie gras and the beef was spectacular. The other dish was the scallops with black pudding and rice with tomato confit (22.47 €) (see photo), very original combination and good.
As the wine is expensive and in my view be improved. However for some drinkers have half bottles and can also serve wine by the glass. For drinking water, have liter bottles . Bread, snack and petit fours € 4.28. All prices include VAT.
The day I was there the audience was a bit "posh", with an average age of 40-50 years.

Below are some of the dishes on the menu, but you can see in your web http://www.restaurantcolibri.com/

Grilled octopus, mashed potatoes with yellow chilli and garlic ( 22,47 €)
spinach and wild mushrooms with poached egg Poel and liver (€ 24.61)
Artichokes with shallot, duck liver and tarragon sauce (€ 23.54)
Tomato "raf" with lobster and balsamic vinegar (€ 33.17)
vegetables with smoked salt on wheat bran (18,19 €)
Steak tartare style "Hummingbird" (€ 25.68)
Canetón roasted asparagus and mild sauce with mashed cocoa ( € 22.47)
beef tripe with chickpeas (18,19 €)
jig squid stuffed grilled sweet onions and pine nuts d soy (€ 25.68)
Steamed sea bass, warm salad of green beans with vegetables and trumpets (€ 38.52)
tuna loin, vegetables, vegetables and vinaigrette to the five peppers (€ 23.54)

Desserts all at € 10.70, I will show you only 2 because on the website of restaurant is all.

Mango, vanilla cream and mascarpone with merlot syrup
Three Oranges Pineapple with nougat ice cream and cookie


Quick

- Local comfortable with top cuisine.
- Stylish and modern.
- Free Street Parking London.
- Price 2 persons: € 160.00.
- Best: A part of the food, decor and comfort.
- Worst: The price of wine.



Hummingbird
C. Casanova 212 (Barcelona) T.
934,432,306
http://www.restaurantcolibri.com/

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