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Five Senses

At night, have pointed to the menu there is only option. In this case there are 2 one and a € 46.00 € 65.00. On weekdays at noon offer a menu of € 29.00 but you also have the option to choose dishes from the menu. We went at night and we opted for the small menu. The result was normalito. For me, the raw materials too basic, too cheap for the menu price.
To begin the pan with oil and salt. I do not understand that in a restaurant of this kind have care so little bread. It was too dark and it was hard, plus the lack of crumb no to the right to taste the oil. Then they brought the zinc shot sentits: maple syrup, cream, cava sabayon, salt flakes. Very good and original. Below are the essence menu:

- pickled mussels, cream of asparagus, sea water

- eggs and poultry, beans, high anoia, sausage, crumbs

- Mullet, fideuá wild garlic mayonnaise, sauce
ink
- Cheek of beef, crumbs, foie gras, bacon, parsnips

- Pineapple, cardamom sorbet, saffron

- Chocolate, bread with oil and salt, vanilla ice cream, macadamia nuts
not bring
Petit four

To take a mussel, an egg with chickpeas, a mullet and a bit of cheek seemed expensive. Although the taste was not bad and the food presentation was wrong or the service, or the local or the level of the menu seemed justified the price.
When we finished, one of the waiters told us that it was a pity that we did not take the other menu because it was much better, but 65 € for a surprise menu in this type of premises it seems to me exaggerated. With this menu you can choose to call sensations by pairing 6 wines at € 30.00 and € 49.00 with 6 special wines. At this price I think there are much better options.

I recommend your page web, where you can view pictures of many dishes.


Quick
- At night there is only menu (of 46 or 65 €)
- working at noon Menu: 29.00 €.
- Al medodía there letter.
- Parking only at noon.
- The best: the "zinc shot sentits"
- The worst: the bread.
- Price for 2 people: Between 120 and 180 (set menu).
- No Smoking . Zinc

Sentits
Aribau, 58
Barcelona
T. 933-239-490
http://www.cincsentits.com/

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Acontraluz

the handsome do not mind eating poorly? That disappointment I had with this restaurant. He had been to many years and kept a good memory in which I dined on the lovely terrace at the entrance there is also the group Skylight I never cheated. The other day it rained and we had dinner inside. The locale is crowded modern "beautiful", Louis Vuitton handbags, rings, Bulgari, Cartier watches, dresses Roberto caballi, tanned faces, expensive cars in the door ... This is the summary of the environment that I was in the restaurant. And choose the meal cost me and finally I did it without success. The first dish I thought was a joke by a shortage of food (ravioli scallops with mango chutney and cold soup macadamia nut). I wanted to take a picture but did not because I thought it would look like a photo to an empty plate. Hake took second oven (pictured) and left the potatoes in any place is the best of this dish. The worst thing for me was the quality. Although charter prices do not seem bad, the end result is expensive. Highlight positive
As the friendly waiter, a young man who conveyed joy and pride in what he was doing.
Without much else to say I'll detail a little letter, but there are many more things fried artichokes

------------ € 5.00 -------
Coca Iberian ham - € 16.75 Carpaccio
cobe ribs .... € 22.00
vegetable salad with balsamic reduction eucalyptus ------ € 14.50
papaya salad with roasted peppers and marinated beet salad € 12.00
aromatic Iberian bacon vinaigrette candied gloden - 9.00 €
----------------------------------------------- police risotto - 20.00 €
Papardelle egg baby squid in its ink € 15.00
------------------ ---------- Steak Tartar -------------------------------------------------- --- € 22.00
Iberian pork with mashed -------------------------------------- € 14.50
Cod -------- oven, garlic blancmange roasted and toffee-sweet wine € 21.00
sea steak with green pepper, pickled peppers (200 gr) - € 23.50


Quick

- Local frequented by people "beautiful"
- Price 2 persons: € 110.00
- Best: The terrace in summer
- Worst: The food and the price


Acontraluz

Milanesat Carrer, 10 08017 Barcelona

T. 932-030658

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Copper

Good quality - price, as defined this restaurant. They have a varied menu, which includes 2 menus. One of 30 € and a 45 € more attractive, so we decided on the latter. An appetizer, 2 starters, 1 fish, 1 meat and 2 desserts. They also offered us cheese before dessert but do not take them because we had had enough. Requested the change of the onion soup was one of the starters and I replaced it with the marinated foie greaves on coca reduction gears and Pedro Ximenez. I regretted the change because the dish of foie on coca is too fatty pork rinds and even try to lighten it with strawberries for me it is far from achieved. But overall good. None of the dishes seemed remarkable even if incorrect.
The place is a basement decorated in white that makes it quite comfortable. It is rather surprising entry into the restaurant, is a hall in which nothing and nobody, just keep the coat closet where you go down the stairs to be addressed.
The service is very young and although they try to get it right noticeable lack of experience and if we add that there is little personal is a service that falls short of what the place meant to be. The place is quite successful and almost always full, it is advisable to book before you go.
The wine list is very international, I think it undermines the international wine list because despite having an extensive list of wines, domestic wines devote few references.
To give you an idea of \u200b\u200bwhat you can eat we will detail the menu of 45 € + IVA (drinks not included). Menu




- Cream of celery root and apple with salmon

- Mohama

yogurt and sugar beet - Foie marinated, roasted pork and coca reduction Pedro Ximénez (photo)

- tubers and squid jigging
ginger
- Rape, polenta, coffee, cherries and capers.

- Canetón, roast apple and shallots

- eucalyptus cream, strawberries and hibiscus flower

- almond cake, apricot, vanilla and iced coffee

- Petit fours




Quick


- have room for smokers and non smokers

- Price 2 persons: € 130.00 (may be less if it is taken menu)

- Best: Good value for money

- Worst: The entrance to the restaurant and the bread

- Basement decor is modern blank

- selected atmosphere and informal

Coure

Passatge Marimon, 20 08021 Barcelona

T. 932-007-532

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