Tuesday, May 24, 2011

School Life Of The 1970's

APPLE-RAISINS-meals-CONFETTI BREAD Pudding Pecans: Recipes

Meals



First of all wish them well on this Christmas Day to all and May all your wishes.

divine We went home with some friends on Christmas Eve.

Today we have a Christmas lunch and I prepared this bread pudding having a pint outside uffffffffffffff Series.

Ingredients:

A LITER OF MILK (4 cups)

three eggs.

A CUP OF SUGAR.

SLICED BREAD ONCE OLD OR THE AMOUNT YOU HAVE A HAND.

spoon CINNAMON.

TWELVE BOXES OF GRAPES-RAISINS (CAN USE THE AMOUNT YOU HAVE IN HOUSE)

PECANS PACK MEDIUM (NUTS ARE SOME TYPICAL OF USA BUT CAN USE THE NORMAL NUTS)

PACKAGE AND THE APPLE SLICED AND CUT SMALLER THEN SLICED.

MEDIUM SMALL BOTTLE OF CONFETTI (WHICH IS USED TO DECORATE CAKE)


First mix all dry ingredients and stir well.

put aside in a bowl and we dip the bread in milk and leave it there for a while until it become almost a mass.

We poured the dry ingredients and mix well.

We put the mixture in a rectangular pyrex must be previously buttered and we put in preheated oven 350 (180)

for 60 minutes. We took

and let cool to room temperature.

If you want you can put meringue, chocolate sauce or frosting.

Cheers and have a great day. Besos



Olguis.


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